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Chicken, Tofu & Noodle Soup

Chicken, Tofu & Noodle Soup

NT$1,000

12 left

Taiwan eats soup with almost every meal — and this is the everyday version, not the special-occasion 牛肉麵. Chicken simmered down into a clean, restorative broth with tofu and noodles. The kind of bowl you'd find at a side-street stall or on the family table when someone isn't quite themselves. Comforting without being heavy.

What's in it

Slow-simmered chicken, silken tofu, wheat noodles, seasonal greens, in a clear chicken broth.

Allergens

Contains: Soy, Gluten

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Nutrition facts

Serving size1 bowl
Amount per serving
Calories 565
% Daily Value*
Total fat 25 g 38%
Saturated fat 3.5 g 18%
Trans fat 0 g
Polyunsaturated fat 5 g
Monounsaturated fat 10 g
Cholesterol 0 mg 0%
Sodium 800 mg 33%
Carbohydrates 60 g 20%
Dietary fiber 6 g 24%
Sugars 5 g
Added sugars 0 g
Protein 25 g 50%
Vitamin A 200 mcg
Vitamin C 40 mg
Vitamin D 0 mcg
Vitamin E 2 mg
Vitamin K 100 mcg
Thiamin (B1) 0.5 mg
Riboflavin (B2) 0.3 mg
Niacin (B3) 6 mg
Vitamin B6 0.5 mg
Folate 100 mcg
Vitamin B12 0 mcg
Calcium 300 mg 30%
Iron 4 mg 20%
Magnesium 100 mg
Phosphorus 250 mg
Potassium 800 mg 23%
Zinc 2 mg
Selenium 10 mcg
Copper 0.5 mg
Manganese 1 mg

Glycemic info

Glycemic index40
Glycemic load20
Insulin index30

The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Values are approximate and may vary slightly as the menu rotates with the season.